Bone in Pork Options

For bone in pork selections at our shops we have a variety of choices suited for cooking preferences. Whether you’re preparing a family dinner or stocking up for the week we provide a range of options including Whole Pork and Pork Sides along with Pork Loins, Middles, Legs and Shoulders. Our expert butchers meticulously choose each piece for its taste and tenderness making them ideal for roasting, grilling or slow cooking. If you’re interested in an intersting option to cook with at home, our Flanks of Pork could be a choice for those who like preparing meals from the ground up.

Boneless Pork

If you’re a fan of pork without bones in it, don’t worry! We’ve got a range of options to choose from too! Our Boneless Pork Legs, Boneless Shoulders and Skinless Boneless Loins are all popular among those seeking a hassle free cooking experience without sacrificing flavour. Each boneless cut is skillfully prepared for your convenience. Whether you’re whipping up a week night dinner or preparing something for a special celebration.

If you’re looking for something a bit different in taste and texture, options to explore include our Pork Fillets which boast tenderness and a rich flavour profile suitable for grilling or pan frying for a delicious meal at home that rivals restaurant quality dishes. If you’re keen on flavours and textures then definitely give our Spare Ribs a try – they offer that smoky richness that defines pork’s appeal.

Don’t overlook our Pork Sausage Trim. You can get it fresh or frozen! It’s great for whipping up your sausages and meatballs using top quality pork that we use in all our items at John M Munro Butchers. It’s an excellent choice for those who enjoy getting creative in their kitchen and making their own special seasoned dishes at home.